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KMID : 0123420030080030327
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Korean Journal of Community Nutrition
2003 Volume.8 No. 3 p.327 ~ p.339
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A Survey of the Nutrients and a Price Comparison of Korean Style Full Course Meals - Based on Korean Restaurants in Changwon City and in Luxurious Hotels in Seoul -
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Abstract
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KEYWORD
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korean style restaurants, full course meals, i meal price, overconsume, wastage of food
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Listed journal information
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